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        • SIT40521 Certificate IV in Kitchen Management

          • SITHCCC038 Produce and serve food for buffets

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          • SITHKOP013 Plan cooking operations

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SITHKOP013_SIT40521 SITHKOP013 Plan cooking operations

SITHKOP013_SIT40521 SITHKOP013 Plan cooking operations

教師: Pandey Krishna, PARK Peter

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