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  3. SIT40521 Certificate IV in Kitchen Management

SIT40521 Certificate IV in Kitchen Management

SITHCCC038_SIT50421 SITHCCC038 Produce and serve food for buffets

SITHCCC038_SIT50421 SITHCCC038 Produce and serve food for buffets

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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SITHKOP014_SIT50421 SITHKOP014 Plan catering for events and functions

SITHKOP014_SIT50421 SITHKOP014 Plan catering for events and functions

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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SITHCCC026_SIT50421 SITHCCC026 Package prepared foodstuffs

SITHCCC026_SIT50421 SITHCCC026 Package prepared foodstuffs

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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SITHCCC040_SIT50421 SITHCCC040 Prepare and serve cheese

SITHCCC040_SIT50421 SITHCCC040 Prepare and serve cheese

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Jesse Edmonds, Krishna Pandey, Peter PARK

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SITXFSA008_SIT40521 SITXFSA008 Develop and implement a food safety program

SITXFSA008_SIT40521 SITXFSA008 Develop and implement a food safety program

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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SITHCCC028_SIT40521 SITHCCC028 Prepare appetisers and salads

SITHCCC028_SIT40521 SITHCCC028 Prepare appetisers and salads

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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SITHCCC029_SIT40521 SITHCCC029 Prepare stocks, sauces, and soups

SITHCCC029_SIT40521 SITHCCC029 Prepare stocks, sauces, and soups

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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SITHCCC023_SIT40521 SITHCCC023 Use food preparation equipment

SITHCCC023_SIT40521 SITHCCC023 Use food preparation equipment

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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SITHKOP013_SIT40521 SITHKOP013 Plan cooking operations

SITHKOP013_SIT40521 SITHKOP013 Plan cooking operations

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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SITXFIN009_SIT40521 SITXFIN009 Manage finances within a budget

SITXFIN009_SIT40521 SITXFIN009 Manage finances within a budget

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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BSBHRM525_SIT40521 BSBHRM525 Manage recruitment and onboarding

BSBHRM525_SIT40521 BSBHRM525 Manage recruitment and onboarding

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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SITHCCC044_SIT40521 SITHCCC044 Prepare specialised food items

SITHCCC044_SIT40521 SITHCCC044 Prepare specialised food items

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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SITXHRM008_SIT40521 SITXHRM008 Roster staff

SITXHRM008_SIT40521 SITXHRM008 Roster staff

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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SITXHRM009_SIT40521 SITXHRM009 Lead and manage people

SITXHRM009_SIT40521 SITXHRM009 Lead and manage people

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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SITHCCC041_SIT40521 SITHCCC041 Produce cakes, pastries, and breads

SITHCCC041_SIT40521 SITHCCC041 Produce cakes, pastries, and breads

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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SITHKOP015_SIT40521 SITHKOP015 Design and cost menus

SITHKOP015_SIT40521 SITHKOP015 Design and cost menus

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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SITXMGT004_SIT40521 SITXMGT004 Monitor work operations

SITXMGT004_SIT40521 SITXMGT004 Monitor work operations

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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SITXWHS007_SIT40521 SITXWHS007 Implement and monitor work health and safety practices

SITXWHS007_SIT40521 SITXWHS007 Implement and monitor work health and safety practices

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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SITHPAT016_SIT40521 SITHPAT016 Produce desserts

SITHPAT016_SIT40521 SITHPAT016 Produce desserts

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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SITHCCC036_SIT40521 SITHCCC036 Prepare meat dishes

SITHCCC036_SIT40521 SITHCCC036 Prepare meat dishes

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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SITXCOM010_SIT40521 SITXCOM010 Manage conflict

SITXCOM010_SIT40521 SITXCOM010 Manage conflict

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Jesse Edmonds, Krishna Pandey, Peter PARK

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SITXINV006_SIT40521 SITXINV006 Receive, store, and maintain stock

SITXINV006_SIT40521 SITXINV006 Receive, store, and maintain stock

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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SITHCCC037 _SIT40521 SITHCCC037 Prepare seafood dishes

SITHCCC037 _SIT40521 SITHCCC037 Prepare seafood dishes

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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SITHCCC043_SIT40521 SITHCCC043 Work effectively as a cook

SITHCCC043_SIT40521 SITHCCC043 Work effectively as a cook

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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SITHCCC031_SIT40521 SITHCCC031 Prepare vegetarian and vegan dishes

SITHCCC031_SIT40521 SITHCCC031 Prepare vegetarian and vegan dishes

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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SITHCCC030_SIT40521 SITHCCC030 Prepare vegetable, fruit, eggs, and farinaceous dishes

SITHCCC030_SIT40521 SITHCCC030 Prepare vegetable, fruit, eggs, and farinaceous dishes

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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SITHKOP012_SIT40521 SITHKOP012 Develop recipes for special dietary requirements

SITHKOP012_SIT40521 SITHKOP012 Develop recipes for special dietary requirements

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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SITHCCC035_SIT40521 SITHCCC035 Prepare poultry dishes

SITHCCC035_SIT40521 SITHCCC035 Prepare poultry dishes

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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SITHCCC027_SIT40521 SITHCCC027 Prepare dishes using basic methods of cookery

SITHCCC027_SIT40521 SITHCCC027 Prepare dishes using basic methods of cookery

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

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SITHCCC042_SIT40521 SITHCCC042 Prepare food to meet special dietary requirements

SITHCCC042_SIT40521 SITHCCC042 Prepare food to meet special dietary requirements

Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK

Click to enter this course

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