SITXHRM009_SIT40521 SITXHRM009 Lead and manage people
Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK
SITHCCC041_SIT40521 SITHCCC041 Produce cakes, pastries, and breads
Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK
SITHKOP015_SIT40521 SITHKOP015 Design and cost menus
Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK
SITXMGT004_SIT40521 SITXMGT004 Monitor work operations
Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK
SITXWHS007_SIT40521 SITXWHS007 Implement and monitor work health and safety practices
Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK
SITHPAT016_SIT40521 SITHPAT016 Produce desserts
Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK
SITHCCC036_SIT40521 SITHCCC036 Prepare meat dishes
Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK
SITXCOM010_SIT40521 SITXCOM010 Manage conflict
Course categorySIT40521 Certificate IV in Kitchen Management
SITXINV006_SIT40521 SITXINV006 Receive, store, and maintain stock
Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK
SITHCCC037 _SIT40521 SITHCCC037 Prepare seafood dishes
Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK
SITHCCC043_SIT40521 SITHCCC043 Work effectively as a cook
Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK
SITHCCC031_SIT40521 SITHCCC031 Prepare vegetarian and vegan dishes
Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK
SITHCCC030_SIT40521 SITHCCC030 Prepare vegetable, fruit, eggs, and farinaceous dishes
Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK
SITHKOP012_SIT40521 SITHKOP012 Develop recipes for special dietary requirements
Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK
SITHCCC035_SIT40521 SITHCCC035 Prepare poultry dishes
Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK
SITHCCC027_SIT40521 SITHCCC027 Prepare dishes using basic methods of cookery
Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK
SITHCCC042_SIT40521 SITHCCC042 Prepare food to meet special dietary requirements
Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK
SITHKOP010_SIT40521 SITHKOP010 Plan and cost recipes
Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK
SITXFSA006_SIT40521 SITXFSA006 Participate in safe food handling practices
Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK
SITXFSA005_SIT40521 SITXFSA005 Use hygienic practices for food safety
Course categorySIT40521 Certificate IV in Kitchen Management
Teacher: Krishna Pandey, Peter PARK
BSBTWK503_SIT50422 BSBTWK503 Manage meetings
Course categorySIT50422 Diploma of Hospitality Management
Teacher: Krishna Pandey, Peter PARK
SITXGLC002_SIT50422 SITXGLC002 Identify and manage legal risks and comply with law
Course categorySIT50422 Diploma of Hospitality Management
Teacher: Krishna Pandey, Peter PARK
SITXMGT005_SIT50422 SITXMGT005 Establish and conduct business relationships
Course categorySIT50422 Diploma of Hospitality Management
Teacher: Krishna Pandey, Peter PARK
SITXCCS015_SIT50422 SITXCCS015 Enhance customer service experiences
Course categorySIT50422 Diploma of Hospitality Management
Teacher: Krishna Pandey, Peter PARK
SITXCCS016_SIT50422 SITXCCS016 Develop and manage quality customer service practices
Course categorySIT50422 Diploma of Hospitality Management
Teacher: Krishna Pandey, Peter PARK
SITXFIN010_SIT50422 SITXFIN010 Prepare and monitor budgets
Course categorySIT50422 Diploma of Hospitality Management
Teacher: Krishna Pandey, Peter PARK
HLTAID009 HLTAID009 - Provide cardiopulmonary resuscitation
Course categoryHLTAID011 Provide First Aid and HLTAID009 Provide CPR Course
HLTAID011 HLTAID011 Provide First Aid
Course categoryHLTAID011 Provide First Aid and HLTAID009 Provide CPR Course